As a long-time gamer with a sweet tooth who’s been known to frequent Dunkin’ Donuts for my caffeine and sugar fixes, I have to say that the viral video of that Illinois-based employee making “diabetes in a cup” left me both amused and slightly horrified. While I’ve certainly had my fair share of sugary drinks, this one takes the cake… or rather, the caramel syrup!
As a gaming enthusiast scrolling through TikTok one day, I stumbled upon a video that left me speechless! This guy who works at Dunkin’ Donuts shared the wildest drink concoction I’ve ever seen – and now it’s going viral! The creativity in that cup had everyone shocked!
The Illinois-based staff member at Dunkin’, Connor Duandivier, recently disclosed one of the strangest drinks he’s ever concocted, jokingly referring to the sweetened beverage as “a cupful of diabetes.
In a popular video viewed more than 2.8 million times, he captured the process of making a drink for a customer on camera. This drink recipe features 10 pumps of caramel, 15 pumps of sugar, and another 15 pumps of cream.
In a simple rephrasing, here’s how that sentence can be restated: Later on, the TikToker emphasized the small quantity of coffee being added to the iced cup. “It’s roughly an ounce of coffee,” he mentioned in his 46-second video.
At the end, he finished off by mixing what he humorously called “a cup of diabetes,” put on a cover, and playfully promised to send positive vibes to the recipient.
As per MyNetDiary, a common Dunkin’ beverage with double doses of caramel flaver usually amounts to approximately 100 calories. It’s worth noting that Duandivier’s drink contains an astonishing 500 calories just from the caramel flavoring.
In the comment section, numerous TikTok users expressed surprise at the unusual arrangement. “Sweetener mixed with coffee,” someone posted. “That’s a sugar explosion! I add frozen caramel (two pumps), regular milk cream, and it’s already sweet enough,” another user disclosed.
One person commented, ‘I’m not as worried about my five scoops of caramel now,’ while another chimed in, ‘Guess it’s time to just dig into some plain old sugar.’
Some, on the other hand, attempted to rationalize their decision. “I suspect they’ll incorporate it into another type of coffee and create an additional three to four drink options,” said one observer.
“To start off every week, I purchase one beverage and blend it into my homemade cold brew. This way, it lasts me throughout the entire week, helping me save my hard-earned cash.
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2024-09-21 20:18