As someone who has lived through a myriad of life experiences, I must say that I find the story of Alexandria Govan, the waitress with an intense fear of ketchup, both amusing and intriguing. Her viral TikTok video showcasing her struggle to cope with this seemingly odd phobia, ‘mortuusequusphobia,’ has sparked a wave of empathy and understanding among viewers, many of whom confessed to sharing the same irrational fear.
As a devoted TikTok user, I’ve recently come across a server who’s been generating quite a buzz. She’s gained viral fame by openly discussing her unusual phobia of ketchup at work, leaving me and other viewers both bewildered and captivated by her unique coping strategies.
As a gamer, I bet you didn’t know there are lots of unique fears out there, but the idea of being scared of ketchup might not pop into your head right away.
Alexandria Govan experiences a strong aversion to ketchup, a condition often referred to as ‘mortuusequusphobia.’ At her job as a waitress, merely handling this condiment triggers a reflexive response that’s similar to gagging.
On September 28th, a video was shared featuring Govan, aged 23, who was filling reusable bottles with ketchup while battling an urge to gag, evidently finding it hard to look at the red condiment.
Since she was 12 years old, Govan has battled with her phobia, which stems from a prank involving ketchup that her sister played on her. This detail emerged during an interview conducted by Jam Press.
She shared that an incident with her sister caused her to become apprehensive towards ketchup. Just the scent or sight of it sends a chill down her spine.
To be honest, I’ve got a bit of a phobia going on – it’s not just about that bottle of ketchup at work. Other condiments make me wince too!
This TikTok user also encounters problems with various sauces, especially mayonnaise, but it’s ketchup that really makes her feel uneasy.
It was unexpected, but some commentators expressed empathy towards Govan, sharing that they, just like him, struggle with a fear known as mortuosequusphobia.
“Genuinely thought I was the only person in the world with a fear of ketchup,” one user wrote.
As a gamer, I’ve got to admit something: I can’t help but feel uneasy whenever ketchup comes into contact with my skin. It seems like I might have an aversion to it, or as some might say, a ‘ketchupaphobe’.
“I didn’t know anyone else had an irrational disgust with ketchup,” yet another admitted.
Although the precise number of individuals dealing with mortuusequusphobia isn’t clear, various people have shared their encounters with this phobia. For instance, a Reddit user explained that it’s not so much a fear of ketchup attacking them as an overwhelming revulsion they can’t escape.
In their AMA post, they said, “If you suspect I’m scared that it might attack me, you’re wrong, I’m just not a fan of getting too close to it. It makes me feel queasy when people eat it around me, the odor causes me to vomit, even looking at it triggers my gag reflex again. As for what scares me about it, I’m unsure.
In just under a month, Govan’s video has garnered over eight million views, leaving many questioning how she handles her work despite having such an intense fear of this particular condiment – and it’s not the first time this condiment has ignited a viral discussion.
In the month of February, 2024, a TikTok account unexpectedly gained control due to a post questioning the practice of using ketchup with Chinese cuisine, sparking intense discussions on various social media platforms.
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2024-10-23 21:21